When you first go gluten-free, you may be intimidated by your new lifestyle, thinking that it eliminates a lot of foods from your diet, especially at breakfast time. While this is true to a certain extent, you actually do have a lot of possibilities at your disposal, especially if you focus on ingredients and healthy carbs that are naturally gluten-free. Here are 25 gluten-free breakfast recipes, from hearty breakfast bowls to sweet baked goods, all sure to make you see that you’re not really missing out.
Egg White Frittata
Get the recipe: egg white frittata